Sunday Brunch in Salamanca
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Instant Reservation
Included
Sunday Brunch at the Patio de los Olivos
- First course
- EVOO and aniseed cake with quince cream
- Artisan sheep’s milk yoghurt, toasted chestnut granola and thyme honey
- Pistachio nougat latte
- Reineta apple juice
- Second course · choice of
- Iberian pork shoulder steak tartare with toasted white bread
- Eggs Benedict with smoked trout and acorn-fed ham hollandaise
- Morucha veal brioche
- Toasted loaf with roasted pumpkin, seasonal mushrooms and matured sheep’s cheese
- Wine Spritz
- Third course
- Almond sacatrapo
- Cipérez wafer
- Pomegranate cream with 70% chocolate
Every Sunday enjoy the best brunch in Salamanca in the Patio de los Olivos of the exclusive Hospes Palacio de San Esteban hotel.
Schedule
Every Sunday: 12:00 - 14:00
Valid for
1 year
Terms and Conditions
📅 If there is an option to book this experience for a particular date (choosing on a calendar), your reservation for the selected date will be confirmed at the end of the purchase. You do not need to contact the hotel to confirm it.
🎁 If the calendar option doesn't appear or you want to buy an open-dated voucher as a gift or for personal use, this experience will be subject to availability and it will be necessary to contact the hotel to make the reservation. Contact details of the hotel will be provided once the purchase is completed.